Our Clients

NFC Certification Program:





Pat LaFrieda Meat Purveyors has supplied meat to restaurants and hotels for almost a century and this endeavor continues to be our main focus. We grind over 50 different special blends of meat every night. Our hamburger operation makes every size burger from 2 to 10 ounces in Organic, All Natural, Pasture Raised, Grass Fed, Beef, Pork, Poultry, Veal, Lamb and Buffalo selections.

Pat LaFrieda Meat Purveyors
3701 Tonnelle Ave
North Bergen
New Jersey 07047
1-888-LaFrieda (523-7433)